RECIPES

Founded in 1996, Villa Germania Alimentos S.A., located in Indaial – SC, is the national leader in the special poultry meat segment and is the largest production and export unit

GOURMET DUCK BURGER

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DUCK WITH POTATOES

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DUCK BREAST WITH TOMATO SAUCE

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DUCK WRAP

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DUCK BREAST SALAD WITH MUSHROOMS

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DUCK WITH FLATBREAD

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DUCK RICE WITH TRUFFLED EGG

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DUCK LEG AND THIGH WITH MASHED POTATOES AND APRICOT JAM

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DUCK SPRING ROLLS

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CELEBRATION STUFFED DUCK WITH WALDORF SALAD

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STUFFED DUCK WITH ORANGE SAUCE

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FREE-RANGE CHICKEN WITH BEER SAUCE

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CHICKEN THIGH AND DRUMSTICK WITH GARLIC AND LEMON

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CHICKEN BREAST FILLET WITH PASTA AND SPINACH

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CHICKEN WITH CHERRY TOMATOES AND OKRA

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GUINEA FOWL CASSEROLE

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QUAIL WITH BACON AND QUINOA SALAD

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CRISPY DUCK WINGS

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MARINATED DUCK HEART SKEWERS

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DUCK SHEPHERD'S PIE

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QUAIL IN THE AIR FRYER

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ORANGE QUAIL

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DUCK STROGONOFF

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TRICOLOR LASAGNA

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DUCK LEG CONFIT

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DUCK BREAST WITH BERRIES SAUCE

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DUCK BREAST WITH POMEGRANATE SAUCE

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DUCK BREAST WITH TANGERINE AND SPICES SAUCE

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DUCK BREAST WITH WHITE WINE SAUCE

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DRUMSTICK WITH WINE AND PEAR

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DUCK CONFIT WITH GRAPE SAUCE

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DUCK THIGH AND DRUMSTICK IN WHITE WINE

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DRUMSTICK CONFIT WITH MANIOC PUREE, REFRIED BEANS AND TUCUPI

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DUCK DRUMSTICK IN WINE SAUCE

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VILLA GERMINA PEKING DUCK

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VILLA GERMANIA ITALIAN-STYLE DUCK

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STUFFED TEAL WITH SPATZLE

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GRAN DUKE WITH APPLES

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DUCK MEATBALLS

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DUCK RAGU RISOTTO

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DUCK SAUSAGE WITH MALZBIER

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DUCK BREAST WITH ORANGE

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DUCK SAUSAGE WITH POTATOES AND BELL PEPPER

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DUCK IN TUCUPI

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DUCK RICE WITH PORTUGUESE SAUSAGE

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PENNE WITH TEAL FILLING SAUCE

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DUCK PIZZA

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DUCK RISOTTO WITH ALMONDS

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CRISPY DUCK BREAST WITH ASIAN DRESSING

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DUCK PIE WITH POTATOES

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DUCK MEDALLION IN DIJON SAUCE

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DUCK MEDALLION IN DIJON SAUCE

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DUCK WING MARINADE

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DRUMETTES WITH BARBECUE SAUCE

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DUCK HEART AND BEET TARTARE

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FOIEGRAS WITH GREEN FIGS IN BALSAMIC SAUCE

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TOURNEDOS ROSSINI

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THIGH AND DRUMSTICK IN BUTTER SAUCE

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DUCK BREAST ON ALMOND MOUSSE

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DUCK BREAST FILLET WITH VEGETABLES

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DUCK PROSCIUTTO

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DUCK RAGU WITH PAPPARDELLE

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MAGRET DE CANARD WITH PEAR MOUSSELINE AND BRIE CHEESE

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ROAST MAGRET DE CANARD WITH FIGS

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DUCK CONFIT WITH FRESH HERBS

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SWEET AND SPICY THIGHS AND DRUMSTICKS

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DRUMSTICK AND THIGH WITH CABBAGE

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THIGH IN ORANGE SAUCE

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BAKED DUCK WITH POTATOES

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DUCK CONFIT WITH POTATOES

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DUCK CROISSANT WITH CREAM CHEESE AND CRANBERRY SAUCE

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DUCK RAGU WITH PENNE

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DUCK BROTH

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STUFFED TEAL WITH APPLE PUREE

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GRAN DUKE WITH ORANGES

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TAPIOCA STUFFED WITH DUCK SAUSAGE

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PENNE WITH DUCK SAUSAGE AND BROCCOLI

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VILLA GERMANIA DUCK RICE

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VILLA GERMANIA DUCK RAGU

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TEAL STUFFED BALLS

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CREAMY RICE WITH DUCK BREAST CUBES

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DUCK CUBES WITH RED CABBAGE AND MASHED POTATOES

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PASTA WITH CHEDDAR SAUCE AND DUCK BREAST

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THAI STYLE DUCK

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VILLA GERMANIA CRISPY WINGS

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